How to Make Ultimate Egg Fried rice

Egg Fried rice. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. Deceptively simple, but a huge favorite and crowd-pleaser.

This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, egg fried rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Egg Fried rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Egg Fried rice is something which I've loved my whole life. They're nice and they look fantastic.

This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! This easy egg fried rice is something that I cook every other week. Deceptively simple, but a huge favorite and crowd-pleaser.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egg fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried rice:

1. {Prepare 1 cup of uncooked rice.
2. {Make ready 1/4 cup of frozen peas.
3. {Make ready 2 of diced carrot.
4. {Prepare 1/2 of diced red pepper.
5. {Make ready 3 of tblsn sunflower oil.
6. {Get 21/2 of tblspn light soy sauce.
7. {Take 1 of small yellow onion.
8. {Prepare 2 of eggs.
9. {Get of Water enough to cook the rice.
10. {Take to taste of Salt.

Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick meal or an excellent snack. Add the onion and pepper, then season with salt and pepper. Egg fried rice (Gyeran Bokkeumbap, 계란볶�밥) is a simple stir fried dish mainly using egg and rice.

Instructions to make Egg Fried rice:

1. Cook rice according to packet instructions. Let it rest for 24hrs in a refrigerator..
2. Next crack the eggs in a bowl and whisk till combined..
3. Heat 2 tblspn of oil in a pan and add the eggs. Whisk together to combine and fold the eggs and immediately remove from the heat,set aside..
4. Next add the remaining sunflower oil,and fry the onions till softened..
5. Add the cooked rice along with carrots, red pepper. Combine everything.
6. Next add soy sauce and combine with rice mixture.
7. Next add frozen peas, combine everything together, and set aside to serve..

As many of you know, rice is a Korean staple food. Most Koreans would eat rice for breakfast, lunch. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Fried rice is actually common in Malaysia. Tips: to make this recipe tastier saute chopped onion and garlic ( more garlic )then add eggs stir and.

So that's going to wrap it up for this exceptional food egg fried rice recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!