Chinese-Style Fried Rice. Easy Chinese style fried rice recipe with a video demonstration, plus the complete guide to reveal ten secrets you need to know to be a fried rice expert. Chinese fried rice- light soy sauce and dark soy sauce are used. Some chefs prefer just a pinch of salt to keep the bright color of the rice.

Chinese-Style Fried Rice It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. How do I make authentic, Chinese takeaway-style fried rice? Whenever you stir-fry, he says, you must concentrate solely on that, so never leave the rice to sit and stew in the hot wok while you do something else, even if it's as seemingly harmless as fetching the salt and pepper.

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, chinese-style fried rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chinese-Style Fried Rice is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Chinese-Style Fried Rice is something that I have loved my whole life. They are nice and they look fantastic.

Easy Chinese style fried rice recipe with a video demonstration, plus the complete guide to reveal ten secrets you need to know to be a fried rice expert. Chinese fried rice- light soy sauce and dark soy sauce are used. Some chefs prefer just a pinch of salt to keep the bright color of the rice.

To get started with this recipe, we must first prepare a few ingredients. You can have chinese-style fried rice using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chinese-Style Fried Rice:

{Prepare 300 g of white rice.
{Prepare Handful of frozen peas.
{Make ready 4 of spring onions, sliced.
{Take 2 cloves of garlic, crushed.
{Take of Sauce.
{Take 3 tbsp of soy sauce.
{Make ready 2 tbsp of sweet chilli sauce.
{Get 1 tsp of sesame oil.
{Make ready 1 tsp of maple syrup.
{Make ready 1 clove of garlic, crushed.

Home » RICE VARIETIES » Vegetable fried rice recipe, Indo Chinese style. Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps. Learn how to make with step by step pictures. If you want a truly authentic Chinese-style fried rice, I suggest you get out your wok.

Instructions to make Chinese-Style Fried Rice:

Wash the rice then boil in plenty of water for 15 mins (or according to manufacturers instructions). Drain then allow to cool. Boil the peas for 5 mins, drain and set to one side..
Mix the ingredients for the sauce in a small bowl..
In a large wok or pan, fry the spring onion whites and the garlic gently in a little sesame oil. After 5 minutes turn the heat up and add the rice and the cooked peas. Cook for a few minutes then add the sauce. Stir fry over a high heat then transfer to a serving dish, season with salt and pepper and sprinkle with the the spring onion greens to serve..

Stir-frying the rice in the Instant Pot, which I know some recipes do This Instant Pot Brown Fried Rice is a healthier version of Instant Pot Chinese Fried Rice because it uses brown rice. This Veg Fried Rice is made with brown rice and is loaded with veggies. This may be my favorite vegetable fried rice recipe ever! Only use the freshest eggs for this. By scrambling the eggs first, you retain the very best qualities of the eggs - fluffy, light texture and vibrant yellow hue.

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