Thai pumpkin in coconut syrup ฟัà¸?ทà¸à¸‡à¹?à¸?งบวด 🎃. Simmered pumpkin and sugar until it soft and sweet inside, you will get delicious dessert. My aunt Iang and I started this youtube channel as a quarantine project while stuck with my Thai Family. Our first dish is a delicious Thai dessert: Pumpkin. ข้าวเหนียวà¹?à¸?้วใบเตยทำà¸?ินทำขายได้ไม่ยาà¸?หวานมันหà¸à¸¡à¹ƒà¸šà¹€à¸•à¸¢à¸à¸£à¹ˆà¸à¸¢.
Rinse the pumpkin and let dry, upside down, on a towel. In a pot, add palm sugar, most of the coconut milk (reserve. ขà¸à¸‡à¹€à¸£à¸². Business service. รวมคà¸à¸£à¹Œà¸”เพลงง่ายๆ สà¹?าหรับมืà¸à¹ƒà¸«à¸¡à¹ˆ. รวมคà¸à¸£à¹Œà¸”เพลงง่ายๆ เพลงไทย เพลงสาà¸?ล เพลงลูà¸?ทุ่ง เพลงเพื่à¸à¸Šà¸µà¸§à¸´à¸• เนื้à¸à¹€à¸žà¸¥à¸‡. คà¸à¸£à¹Œà¸”เพลง คà¸à¸£à¹Œà¸”เพลงใหม่ๆ เพลงไทย เพลงสาà¸?ล เพลงลูà¸?ทุ่ง เพลงเพื่à¸à¸Šà¸µà¸§à¸´à¸•. à¹?ดงà¸?ับเขียว - Taitosmith. เสาตั้งจาน/ชุดเสาเสริม. à¸?ล่à¸à¸‡à¸£à¸±à¸šà¸ªà¸±à¸?à¸?าณ. หัวรับสัà¸?à¸?าณ LNB. à¹?ผงสายà¸à¸²à¸?าศ.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, thai pumpkin in coconut syrup ฟัà¸?ทà¸à¸‡à¹?à¸?งบวด 🎃. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Thai pumpkin in coconut syrup ฟัà¸?ทà¸à¸‡à¹?à¸?งบวด 🎃 is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Thai pumpkin in coconut syrup ฟัà¸?ทà¸à¸‡à¹?à¸?งบวด 🎃 is something which I've loved my entire life.
Simmered pumpkin and sugar until it soft and sweet inside, you will get delicious dessert. My aunt Iang and I started this youtube channel as a quarantine project while stuck with my Thai Family. Our first dish is a delicious Thai dessert: Pumpkin. ข้าวเหนียวà¹?à¸?้วใบเตยทำà¸?ินทำขายได้ไม่ยาà¸?หวานมันหà¸à¸¡à¹ƒà¸šà¹€à¸•à¸¢à¸à¸£à¹ˆà¸à¸¢.
To begin with this particular recipe, we have to prepare a few components. You can cook thai pumpkin in coconut syrup ฟัà¸?ทà¸à¸‡à¹?à¸?งบวด 🎃 using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai pumpkin in coconut syrup ฟัà¸?ทà¸à¸‡à¹?à¸?งบวด 🎃:
- {Get 100-150 g of Pumpkin, peeled and cut up to bit size.
- {Make ready 1/2 tin of coconut milk.
- {Prepare 150 g of palm sugar or white sugar is fine too.
- {Get 2 of pandan leaves (optional).
- {Make ready 1 tsp of saly.
- {Get of To make pumpkin firm.
- {Take 1 cup of water.
- {Make ready 2-3 tbsp of limestone (from Thailand and is also call Poon Daeng) or you can use 1 tbsp soda bicarbonate.
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Instructions to make Thai pumpkin in coconut syrup ฟัà¸?ทà¸à¸‡à¹?à¸?งบวด 🎃:
- Peel and chopped some pumpkin into bite size..
- Using clear part of limestone water and pour it on the pumpkin, soak your pumpkin for about 20 mins. (You can also use water mix with sofa bicarbonate) This technique will make your pumpkin nice and firm and not gone mushy when cook in heat. After 30 min, rinse off the water..
- On low heat saucepan, add coconut milk, pandan leaves, palm sugar. Stir them until sugar all dissolved..
- Add a pinch of salt, add pumpkin in and stir well in medium heat..
- Let it simmer until pumpkin cooked, you can add some toasted sesame seeds if prefer..
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