Moong dal cucumber salad(Andra style). Basic moong dal salad recipe calls for soaked moong dal and cucumber. This Karnataka style moong dal salad recipe which is super quick to put together can be tempered with mustard seeds and curry leaves but it tastes equally good without. Moong Dal Cucumber Salad ,Simple Recipe ,Very Easy To Prepare Please Subscribe And Don't Forget to Click on Bell Button For All Updates And Stay Connected.

Moong dal cucumber salad(Andra style) Soak moong dal for an hour and drain off the excess water in a strainer. Leave it in strainer for sometime so that all the water would be strained. Yellow moong dal can be replaced with sprouted whole moong in the recipe and you can add chopped cucumber and raw.

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, moong dal cucumber salad(andra style). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Moong dal cucumber salad(Andra style) is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Moong dal cucumber salad(Andra style) is something which I have loved my entire life.

Basic moong dal salad recipe calls for soaked moong dal and cucumber. This Karnataka style moong dal salad recipe which is super quick to put together can be tempered with mustard seeds and curry leaves but it tastes equally good without. Moong Dal Cucumber Salad ,Simple Recipe ,Very Easy To Prepare Please Subscribe And Don't Forget to Click on Bell Button For All Updates And Stay Connected.

To get started with this recipe, we must first prepare a few ingredients. You can cook moong dal cucumber salad(andra style) using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moong dal cucumber salad(Andra style):

{Get of For salad-.
{Take 1/2 cup of - yellow moong dal.
{Prepare 1/2 cup of - finally chopped cucumber.
{Take 1/3 cup of - coconut grated.
{Take 3 of - finally chopped green chillies.
{Prepare 1/2 cup of - finally chopped coriander.
{Make ready 1/2 of - lemon(juice).
{Take to taste of Salt-According.
{Prepare of For tempering -.
{Prepare 1 of tsp- oil/ghee.
{Take 1/4 of tsp- asafoetida (hing).
{Take 1 of tsp- mustard seeds.
{Prepare 10 of - curry leaves.
{Prepare 2 of -red chillies.

Add the moong dal after draining all the water completely. Moong dal Kosambari is a South Indian style lentil salad. This protein rich lentil salad is light, healthy, refreshing and tasty. Soaked yellow lentils (moong dal) are mixed with veggies and a tempering of mustard seeds, green chili.

Instructions to make Moong dal cucumber salad(Andra style):

Soak moong dal in water for 3-4 hours..
Wash and drian the water transfer to the bowl..
Take a moong dal bowl add all ingredients and mix well..
Heat a oil in a small pan..
Add mustard seeds and let them splutter. Add red chillies.turn off the gas and cook for few sec..
Add curry leaves and asafoetida let this cook for 10 sec..
Transfer to the immediately to salad bowl and Mix it..
Serve it..

Since moong dal is easily digestible, moong dal khichdi made with some rice and a bit This salad made from moong sprouts is specially good for people who does not have You could also add some grated carrots, cucumber or beets. Reviews for: Photos of Moong Dal. A moong salad refreshing salad, which can even be enjoyed as a mid-day snack on a sweltering hot day when you don't feel like eating anything spicy or oily but want something tangy, tasty and This thoroughly enjoyable Sprouted Moong Salad can also be served as a starter at garden parties. Moongdal has been the main ingredient in so many of the dishes - I have used them in Kosambari, Paratha, Idli and spinach curry etc. Ready to serve Moong Dal Chakli.

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