Yogart, cucumber and mint raita. Raita is a cooling yogurt-based Indian sauce with cucumber and mint. This vegan version is quick and easy to make and tastes just like the original! Most importantly with raita is of course, the choice of yogurt.

Yogart, cucumber and mint raita This version of Raita is made with plain yogurt, cucumber and fresh mint and cilantro. A cool and refreshing Indian condiment for hot and spicy dishes, made with yogurt, cumin, cucumber, and mint. Cucumber Mint Yogurt - Mint and Cucumber Raita.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, yogart, cucumber and mint raita. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Raita is a cooling yogurt-based Indian sauce with cucumber and mint. This vegan version is quick and easy to make and tastes just like the original! Most importantly with raita is of course, the choice of yogurt.

Yogart, cucumber and mint raita is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Yogart, cucumber and mint raita is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have yogart, cucumber and mint raita using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yogart, cucumber and mint raita:

{Prepare 3 tablespoon of thick yogart.
{Prepare 1 of tspn mint powder(or fresh mint leaves if available).
{Get 1 of tspn Whole Cummin seeds roasted and crushed.
{Make ready to taste of Salt.
{Get Half of a medium cucumber grated to half ish (or quatr cup).
{Prepare Handful of corriander leaves chopped finely optional.
{Take of Lemon squeez (not tried and optional).

Mint tea, mint rice, mint parathas, mint on salads, mint in gravies- I just love it in everything. If you have a profusion of mint from your garden or window sill pots, there's an easy way to prepare dried mint and store it for use in. Beat lightly with a fork or whisk until smooth and creamy. Add all other ingredients and mix.

Instructions to make Yogart, cucumber and mint raita:

Preps are easier,with one component at atime,wash peel and gr8 cucumber..
Rince corriander under some clean water or in collander.then chop finely.
Roast cummin very careful not to brown or turn bitter.then crush using hand tools or grinder(can leave semi whole if prefer textures etc).
Now add all the ingred together,mix and garnish enjoy,(here was used on paratha and kebab wraps alhamdulillah).this is great also on spice dishes,e.g. Asian foods etc,to help coool down!.

Cover and refrigerate until ready to eat. Note: This is served alongside Indian dishes to cool the palate from the spiciness of the dish. Raita is a delicious Indian side that has a cooling effect. Check out these five raita recipes - boondi raita I'm including recipes for vegetable, cucumber, boondi and mint raita to start you off! Raita is a cool, fresh chutney that takes seconds to make.

So that is going to wrap it up with this special food yogart, cucumber and mint raita recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!