Mango Lassi. A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

Creamy Mango Lassi made with sweet mangoes, yogurt and touch of cardamom! Enjoy this summer drink while fresh mangoes are still in season. Mango Lassi Recipe with Step by Step Photos - Thick, smooth and delicious mango lassi recipe.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, mango lassi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mango Lassi is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Mango Lassi is something that I've loved my entire life.

A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.

To get started with this recipe, we must prepare a few ingredients. You can have mango lassi using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango Lassi:

{Prepare 1 of mango, ripe.
{Get 1 cup (250 ml) of plain yoghurt (natural or skyr).
{Make ready 0.5 cup (125 ml) of milk.
{Take 4 of tsps sugar or honey.
{Prepare 1 of sprinkle of cinnamon or cardamom.
{Get of ice cubes (optional).

I make Mango Lassi and Sweet Lassi often to beat the heat during summers in India. Mango Lassi - Mango Flavored Yogurt Drink Indian Recipe Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt.

Steps to make Mango Lassi:

Peel the mango and cut it into cubes. Place in the blender..
Add yoghurt, milk, honey/sugar and cinnamon/cardamom. Mix until smooth and well blended (about 2 minutes)..
Taste and adjust the flavour by adding more yoghurt to make it more creamy, honey to make it more sweet or cinnamon for a stronger taste..
If you want a more milkshake consistency, either blend in some ice as well or serve over ice cubes..
The mango lassi can be stored in the fridge for up to 24h..

A popular drink in Indian restaurants. Mango lassis are my very, very favorite drink to order at Indian food restaurants and likely one of my With such a broad definition, there are many different variations of Lassi, but the Indian Mango Lassi. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing. Mango Lassi is a healthy, sweet Indian fro yo smoothie made with fresh mango, greek yogurt and milk.

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