Thai and Mexican fusion Albondigas. (Meatball & vegetable stew). Albondigas soup is a traditional Mexican meatball soup ("albondigas" means "meatballs" in Spanish) that my What makes the flavor of albondigas soup distinctive is the chopped mint in the meatballs. I once complained to a Mexican chef about the lack. Albondigas translate to meatballs and typically refers to a popular Mexican Meatball soup.

Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) Here is my basic Albondigas recipe. You can add any veggies you like to make it even heartier. Albondigas isn't exactly a common phrase North of the Border, but once you put a plate of these Mexican Meatballs on the table everyone will know exactly what you're talking.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, thai and mexican fusion albondigas. (meatball & vegetable stew). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Albondigas soup is a traditional Mexican meatball soup ("albondigas" means "meatballs" in Spanish) that my What makes the flavor of albondigas soup distinctive is the chopped mint in the meatballs. I once complained to a Mexican chef about the lack. Albondigas translate to meatballs and typically refers to a popular Mexican Meatball soup.

Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) is one of the most favored of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Thai and Mexican fusion Albondigas. (Meatball & vegetable stew) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook thai and mexican fusion albondigas. (meatball & vegetable stew) using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Thai and Mexican fusion Albondigas. (Meatball & vegetable stew):

{Get 4 of white onions.
{Make ready 3 of bell peppers (any colors you like).
{Prepare 600 g of meatballs.
{Prepare 2 of hot chillies.
{Make ready of Thumb sized piece of fresh ginger.
{Make ready of Small bunch of basil (Thai basil preferably).
{Make ready Bunch of coriander.
{Prepare of Garlic paste.
{Prepare 1 (400 g) of tin chopped tomatoes.
{Take 2 of vegetable stock pots or vegetable stock cubes.
{Make ready 1,400 ml of hot water.
{Make ready 2 of lime leaves.
{Get 1 stalk of lemon grass.
{Prepare 6 of medium sized white potatoes.
{Take of Ground cumin.
{Prepare of Ground coriander.
{Take of Ground black pepper.
{Take of Chilli powder.
{Prepare of Dried mixed herbs.
{Make ready of Paprika (not smoked).

I'm just a home cook that enjoys vlogging recipes and life with my little fusion family. On my channel, you will find all types of homemade recipes cooked with love. Today I am making another childhood comfort food recipe, Caldo de Albondigas, also known as Mexican Meatball Soup. Mexican Meatballs - or Albondigas - simmer in enchilada sauce and are topped with sour cream, radishes & cilantro.

Steps to make Thai and Mexican fusion Albondigas. (Meatball & vegetable stew):

Finely chop the onions..
Slice the peppers into rings and then chop the rings into quarters. I've found this to be about the right size..
Finely chop the chillies, basil leaves, lemon grass and the stalks of the coriander. Save the leaves for later. And grate the ginger..
Peel the potatoes and chops them into pieces that are a similar size to the meatballs..
Put the meatballs into a large pan, non stick preferably, and fry until browned. Don't over cook them because you'll be cooking them in the stew later..
In a very large pot, fry the onions until soft. Then add 2 tsp garlic paste and fry for a minute more..
Add the chillies, basil, lemon grass, coriander stalks and ginger. Fry for another minute..
Then add the potatoes and peppers and mix well. Then add the chopped tomatoes, water and stock pots/cubes..
Add the meatballs to the pot. Then add 2 tsp cumin powder, 1 tsp chilli powder, the 2 whole lime leaves, 1 tsp paprika, 1 tsp ground coriander, 1 tsp mixed herbs and black pepper to taste..
Mix well and reduce the heat to low. Put the lid on the pot and simmer for 1 hour, or until you can easily break the potatoes apart with a spoon..
Remove the pot from the heat. Finely chop the coriander leaves and add them to the pot. Mix well. Serve in bowls with crusty bread..

Serve them taco-style in tortillas or as an appetizer with toothpicks. I don't recall where it first was that I stumbled across a recipe for albondigas… Mexican meatballs, like their counterparts in Italy, are rarely (if ever) eaten with spaghetti; that combination seems to have been an American pairing. Two of the most "authentic" ways to eat albondigas mexicanas are in a comforting, filling soup and in a. Authentic Mexican Meatballs Recipe (Albondigas Mexicanas). · Albondigas soup is a delicious Mexican recipe filled with meatballs, vegetables and spices! These albondigas al chipotle (Meatballs in Chipotle Sauce) my friends is just spectacular!

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