Vickys Cherry Banana Muffins, GF DF EF SF NF. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Great recipe for Vickys Vanilla Cupcakes with Coffee/Mocha Icing, GF DF EF SF NF.

Vickys Cherry Banana Muffins, GF DF EF SF NF Cherry Banana Muffins with White Chocolate. Vickys Chunky Chilli Bean Soup, GF DF EF SF NF. An easy gluten-free pancake recipe with a dairy-free and Vegan option.

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vickys cherry banana muffins, gf df ef sf nf. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Great recipe for Vickys Vanilla Cupcakes with Coffee/Mocha Icing, GF DF EF SF NF.

Vickys Cherry Banana Muffins, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Vickys Cherry Banana Muffins, GF DF EF SF NF is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vickys cherry banana muffins, gf df ef sf nf using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Cherry Banana Muffins, GF DF EF SF NF:

{Prepare 125 g (1 cup) of gluten-free / plain flour.
{Get 1/4 tsp of xanthan gum if using GF flour.
{Make ready 150 g (3/4 cup) of granulated sugar.
{Prepare 1 tbsp of baking powder.
{Take 1/2 tsp of mixed spice / pumpkin pie spice.
{Get 150 ml (1/2 cup) of + 2 tbsp) rice milk.
{Take 60 ml (1/4 cup) of olive oil.
{Get 2 of well ripened, medium bananas.
{Prepare 100 g of cherries in juice, drained and halved.

Mix the crushed biscuits, coconut and cherries / cranberries into the chocolate mixture and combine until everything is coated well. Line a tin with baking parchment and. Vickys Peach & Oat Breakfast Muffins, GF DF EF SF NF. Divide the cherries evenly among the muffin cups, then pour in the banana custard (each cup will be about three-quarters full).

Steps to make Vickys Cherry Banana Muffins, GF DF EF SF NF:

Pre-heat the oven to gas 6 / 200C / 400F and line a 12 hole cupcake tin with paper liners.
Mix the flour, xanthan gum if using GF flour, sugar, baking powder and mixed spice togethe.
Put the bananas, milk, oil and vanilla in a blender and blitz until smooth.
Make a well in the flour mixture and mix until just incorporated, then stir the cherries through. The consistency should be thick like banana bread.
Divide between the paper cases, they should each be 3/4 filled.
Bake for 12 minutes then turn the tray and bake another 3 - 5 minutes until nicely risen and golden.
Let cool in the tin on a wire rack for 5 minutes before removing from the tin and letting cool completely.
GF flour does not brown the same way as wheat flour does so to achieve that colour you can brush the tops gently with some extra milk at the 10 minute baked point or sprinkle some brown sugar on top before baking.

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