Recipe of Perfect Chinese Lemon Chicken

Chinese Lemon Chicken. This Lemon Chicken is an easy, crispy and delicious dish that's sweet and savory, balanced with tangy flavor. Asian style crispy lemon chicken with fresh This is my newly developed Chinese lemon chicken recipe that has been well tested. This Chinese lemon chicken is crispy battered chicken breast pieces smothered in a sweet and tangy lemon sauce.

I do have a confession to make. Chinese Lemon Chicken is a Chinese food favorite and one of my go to's because the sauce is so easy to make and has such a great sweet and sour flavor without needing all the red food coloring. Chinese Lemon Chicken made with crispy fried chicken covered in an authentic, fresh lemon sauce.

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, chinese lemon chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This Lemon Chicken is an easy, crispy and delicious dish that's sweet and savory, balanced with tangy flavor. Asian style crispy lemon chicken with fresh This is my newly developed Chinese lemon chicken recipe that has been well tested. This Chinese lemon chicken is crispy battered chicken breast pieces smothered in a sweet and tangy lemon sauce.

Chinese Lemon Chicken is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Chinese Lemon Chicken is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chinese lemon chicken using 24 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Lemon Chicken:

1. {Prepare 500 g of chicken breast, cut into bite-size pieces.
2. {Get of Vegetable oil for frying.
3. {Make ready of Fried red capsicum for garnish.
4. {Prepare Slice of lemon for garnish.
5. {Prepare of chicken marinate.
6. {Take 3/4 tsp of salt.
7. {Take 1/2 of egg white.
8. {Take 1/2 tsp of white pepper.
9. {Prepare 3/4 teaspoon of sugar.
10. {Prepare 2 teaspoon of chinese cooking wine.
11. {Get 1 tablespoon of light soy sauce.
12. {Take 1 tablespoon of corn starch.
13. {Take of coating flour mix.
14. {Make ready 100 g of corn flour.
15. {Prepare 100 g of plain flour.
16. {Make ready 1 teaspoon of baking powder.
17. {Get 1/2 tsp of salt.
18. {Prepare of LEMON SAUCE:.
19. {Get 4 tablespoon of honey.
20. {Prepare 5 tsp of sugar.
21. {Get 200 ml of water.
22. {Take of Lemon zest, from 2 lemons.
23. {Make ready 2 tsp of corn starch.
24. {Prepare 3 tbsp of lemon juice.

The ultimate Chinese Lemon Chicken Recipe which is way better than take-out. This Chinese Lemon Chicken recipe is destined to become a new family favorite thanks to the To make this Chinese Lemon Chicken recipe, bite-size chicken gets tossed in a simple ONE STEP. Homemade Chinese Lemon Chicken. this link is to an external site that may or may not meet. Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon.

Steps to make Chinese Lemon Chicken:

1. For marinate the chicken: Cut the chicken breast into boneless bite-size..
2. Add salt, egg white, white pepper, sugar, Shaoxing wine, light soy sauce, and cornstarch. Mix well..
3. Marinate for at least 2 hours or overnight in the refrigerator..
4. For Coating the chicken for deep frying: Combine corn flour, plain flour, baking powder and salt as flour mix.
5. Add the flour mix to the chicken pieces. Add more if it is insufficient to cover all the chicken. Any excess flour will fall off from the chicken..
6. Shake off the excess flour. Deep fried in hot oil at 180°C/350°F for four minutes or when the color turns golden brown..
7. Remove the chicken from the oil. Drain the oil on a kitchen towel and set aside..
8. For making the lemon sauce: Place the sugar, constarch and water in a small pot or saucepan. Remove it when the sugar is dissolved, the sauce thickens and turns translucent..
9. Set aside until it returns to room temperature..
10. Add the honey, lemon juice, lemon zest to the cornstarch mixture that has cool down to room temperature. Mix well..
11. Place the chicken on a large piece of lettuce..
12. Drizzle the sauce on the chicken. Garnish with fried red capsicum and slices lemon..

In Canadian Chinese cuisine it usually consists of pieces of chicken meat that are sautéed or deep-fried and coated with a thick, sweet lemon-flavored sauce. Lemon chicken is quite a common dish in Chinese restaurants in India and it's always been one of my favorites. Although, I have seen the dish featured here in some Chinese places, it's not as common. Marion's Kitchen Previous Next More Awesome Chicken Recipes Just For You INGREDIENT Chinese Lemon Chicken European Print. This easy Chinese lemon chicken recipe requires simple ingredients.

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