Low fat, low carb rosemary bagels for Jamo with salmon and black pepper. I've seen a few kept bagel recipes, and I've been dying to try them for a while now. They tend to use a variation of the traditional fat-head dough. Just look at that bagel, cream cheese, and salmon sandwich.
Low-carb, keto, Atkins, gluten-free, grain-free, diabetic and Banting diet The good news is that you can just leave the rosemary out and substitute more mozzarella for the parmesan and you have a mild cracker that will.
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Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, low fat, low carb rosemary bagels for jamo with salmon and black pepper. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Low fat, low carb rosemary bagels for Jamo with salmon and black pepper is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Low fat, low carb rosemary bagels for Jamo with salmon and black pepper is something which I've loved my entire life. They're nice and they look wonderful.
I've seen a few kept bagel recipes, and I've been dying to try them for a while now. They tend to use a variation of the traditional fat-head dough. Just look at that bagel, cream cheese, and salmon sandwich.
To begin with this particular recipe, we must first prepare a few components. You can have low fat, low carb rosemary bagels for jamo with salmon and black pepper using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Low fat, low carb rosemary bagels for Jamo with salmon and black pepper:
- {Prepare 1 of & 1/2 cup mixture of almond and wholemeal flour.
- {Get 1 tsp of honey.
- {Make ready 1 of egg (keep a bit for the egg wash).
- {Take Pinch of salt.
- {Prepare 1 tbsp of rosemary.
- {Get 1 tbsp of baking soda.
- {Get 1 cup of 2% fat greek yoghurt.
- {Make ready of smoked salmon.
- {Get of black pepper.
Top tip for making Salmon and scrambled egg bagels. You can use cream cheese,crème fraîche or creaminstead of the mascarpone. Low carb foods can get expensive. Making these low-carb bagels at home is much cheaper than buying pre-made ones.
Instructions to make Low fat, low carb rosemary bagels for Jamo with salmon and black pepper:
- Pre heat oven 190 degrees fan assisted. Mix all the ingredients together. Use hand held electric whisk as it remains quite a sticky wet dough.
- Spoon the dough into ball shapes and flatten slightly onto baking parchment.
- Cook for 30min (apply egg wash after about 5min of cooking), slice and fill with salmon and fresh black pepper.
Even low carb ones tend to affect me weight wise. I think it's because it triggers hunger for me and I'll overeat. I do eat a lot of eggs, butter, bacon, venison, brown meat. I love bagels with smoked salmon. This sounds like a great version.
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