Healthy fruit crumble - vegan. A classic British vegan fruit crumble, with a delicious buttery topping and sweet, sharp fruit filling. Perfect for blackberries, plums and apples! It's late summer and all I've been able to think about is making a vegan fruit crumble.

Healthy fruit crumble - vegan Well, I'd rather not know actually. Making healthy vegan cranberry crumble bars. You don't need tons of time or unhealthy ingredients to use up that leftover cranberry sauce.

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, healthy fruit crumble - vegan. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

A classic British vegan fruit crumble, with a delicious buttery topping and sweet, sharp fruit filling. Perfect for blackberries, plums and apples! It's late summer and all I've been able to think about is making a vegan fruit crumble.

Healthy fruit crumble - vegan is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Healthy fruit crumble - vegan is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy fruit crumble - vegan using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy fruit crumble - vegan:

{Take of For the fruit.
{Prepare 400 g of or so of your fruit of choice, de-stoned if necessary and chopped.
{Get 1-2 tbsp of water.
{Make ready of Optional: 1 tsp of rose water or orange water or vanilla essence depending on the fruit.
{Make ready of And/ or 1/2-1 tsp spice of choice.
{Make ready of For the crumble.
{Make ready 1 cup of rolled oats.
{Get 1/4 cup of nuts - chopped/ flaked.
{Make ready of Generous pinch sea salt.
{Make ready 4 tbsp of maple syrup.
{Make ready of Optional: 1/2 tsp spice of choice.

Press the crumble down to form a firmer bottom crust. Healthy apple pear crisp with crumbly topping is refined sugar free, vegan, gluten free and delicious anytime of day! Easily customizable for all diet How To Store Your Fruit Crisp. Reheat: Warm in the oven at.

Instructions to make Healthy fruit crumble - vegan:

Preheat oven to 175 C.
Chop the fruit into chunks as necessary. Lay in a flat ovenproof dish. Add the water and any other flavouring eg rose water..
Mix the topping ingredients together..
Spoon the topping over the fruit..
Bake until crumble is golden brown and fragrant - about 25 mins..
Enjoy 😋.

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So that's going to wrap it up with this special food healthy fruit crumble - vegan recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!