Vegetarian burger with homemade sourdough bun. This sourdough hamburger bun recipe makes buns with a sturdy crust that holds up to a hefty burger (or pulled pork, sloppy joes, veggie burgers, or a portobello burger). These buns have a wonderful sourdough flavor that adds to the flavors of your burger (and pairs quite well with the sweetness of bbq sauce , if that's your sauce of choice). Soft and chewy with a kick of sourdough, these buns will be the star of any hamburger show.

Vegetarian burger with homemade sourdough bun You won't want to leave these buns out of your burger. A good hamburger bun should be soft enough so you can bite into the burger without all the toppings squishing out. But the bun should also be substantial enough to hold up to the burger juices and toppings without disintegrating.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, vegetarian burger with homemade sourdough bun. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

This sourdough hamburger bun recipe makes buns with a sturdy crust that holds up to a hefty burger (or pulled pork, sloppy joes, veggie burgers, or a portobello burger). These buns have a wonderful sourdough flavor that adds to the flavors of your burger (and pairs quite well with the sweetness of bbq sauce , if that's your sauce of choice). Soft and chewy with a kick of sourdough, these buns will be the star of any hamburger show.

Vegetarian burger with homemade sourdough bun is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Vegetarian burger with homemade sourdough bun is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetarian burger with homemade sourdough bun using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian burger with homemade sourdough bun:

{Take 2 pieces of sourdough bun.
{Take 2 pcs of tomatoes.
{Get 1 pcs of cucumber.
{Take 1 tbsp of mustard sauce.
{Take 1 tbsp of mayonaisse.
{Take 2 of sliced cheese.
{Prepare 2-3 of eggs.
{Make ready 1 tbsp of butter.
{Make ready of chopped spring onions.
{Make ready of salt.
{Make ready of pepper.

Scroll through the step by step process photos to see how to make Sourdough Hamburger Buns: Vegan Sourdough Burger Buns. This is the sourdough version of our vegan burger buns and, as the original ones, are ideal for any veggie burger. They have a very light and fluffy center and a soft crust. You can try this recipe to eat your favorite vegan burgers.

Steps to make Vegetarian burger with homemade sourdough bun:

Slice the tomatoes, cucumber and buns..
Beat eggs in a bowl, add salt and chopped spring onions..
Heat the non-stick pan, add butter. Let the butter melt and pour the beaten egg into it. Cook the omelet until well cooked for 3-5 minutes and flip it over. Switch off the heat. Set it aside..
Assembly the burger: smear mayonaisse and mustard sauce on the bun..
Add sliced cucumber, sliced cheese, sliced tomatoes..
Slice the omelet and fold it. Add on top of sliced tomatoes. Sprinkle little pepper and top it up with bun..

A recipe for soft and golden brown sourdough burger buns, made with sourdough starter. The perfect companion for any sandwich. 💡 In case you have never baked with sourdough before and need to know more, check out the beginners guide to baking with sourdough. These Vegan Burger Buns are soft, fluffy and easy to make! I share easy step by step tips to guide you through, and show you how to freeze them so you can enjoy fresh burger buns every time! As someone who loves veggie burgers, I love creating the perfect complete burger.

So that's going to wrap this up for this exceptional food vegetarian burger with homemade sourdough bun recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!