Moong dal cucumber salad(Andra style). Basic moong dal salad recipe calls for soaked moong dal and cucumber. This Karnataka style moong dal salad recipe which is super quick to put together can be tempered with mustard seeds and curry leaves but it tastes equally good without. Moong Dal Cucumber Salad ,Simple Recipe ,Very Easy To Prepare Please Subscribe And Don't Forget to Click on Bell Button For All Updates And Stay Connected.
Soak moong dal for an hour and drain off the excess water in a strainer. Leave it in strainer for sometime so that all the water would be strained. Yellow moong dal can be replaced with sprouted whole moong in the recipe and you can add chopped cucumber and raw.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, moong dal cucumber salad(andra style). It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Basic moong dal salad recipe calls for soaked moong dal and cucumber. This Karnataka style moong dal salad recipe which is super quick to put together can be tempered with mustard seeds and curry leaves but it tastes equally good without. Moong Dal Cucumber Salad ,Simple Recipe ,Very Easy To Prepare Please Subscribe And Don't Forget to Click on Bell Button For All Updates And Stay Connected.
Moong dal cucumber salad(Andra style) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Moong dal cucumber salad(Andra style) is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have moong dal cucumber salad(andra style) using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Moong dal cucumber salad(Andra style):
- {Make ready of For salad-.
- {Get 1/2 cup of - yellow moong dal.
- {Make ready 1/2 cup of - finally chopped cucumber.
- {Take 1/3 cup of - coconut grated.
- {Prepare 3 of - finally chopped green chillies.
- {Take 1/2 cup of - finally chopped coriander.
- {Prepare 1/2 of - lemon(juice).
- {Make ready to taste of Salt-According.
- {Make ready of For tempering -.
- {Prepare 1 of tsp- oil/ghee.
- {Prepare 1/4 of tsp- asafoetida (hing).
- {Get 1 of tsp- mustard seeds.
- {Take 10 of - curry leaves.
- {Take 2 of -red chillies.
Add the moong dal after draining all the water completely. Moong dal Kosambari is a South Indian style lentil salad. This protein rich lentil salad is light, healthy, refreshing and tasty. Soaked yellow lentils (moong dal) are mixed with veggies and a tempering of mustard seeds, green chili.
Steps to make Moong dal cucumber salad(Andra style):
- Soak moong dal in water for 3-4 hours..
- Wash and drian the water transfer to the bowl..
- Take a moong dal bowl add all ingredients and mix well..
- Heat a oil in a small pan..
- Add mustard seeds and let them splutter. Add red chillies.turn off the gas and cook for few sec..
- Add curry leaves and asafoetida let this cook for 10 sec..
- Transfer to the immediately to salad bowl and Mix it..
- Serve it..
Since moong dal is easily digestible, moong dal khichdi made with some rice and a bit This salad made from moong sprouts is specially good for people who does not have You could also add some grated carrots, cucumber or beets. Reviews for: Photos of Moong Dal. A moong salad refreshing salad, which can even be enjoyed as a mid-day snack on a sweltering hot day when you don't feel like eating anything spicy or oily but want something tangy, tasty and This thoroughly enjoyable Sprouted Moong Salad can also be served as a starter at garden parties. Moongdal has been the main ingredient in so many of the dishes - I have used them in Kosambari, Paratha, Idli and spinach curry etc. Ready to serve Moong Dal Chakli.
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