Recipe of Perfect Greek Beef Stifado (Wine Free Version) πŸ‡¬πŸ‡·

Delicious, fresh and tasty.

Greek Beef Stifado (Wine Free Version) πŸ‡¬πŸ‡·. Beef With Shallots, Tomato, & Spices How To Make Stifado. For a Greek beef stifado (stew), you need to choose large cuts of good quality stewing beef or even better veal, which, when cooked for a long time, become fork tender. When cooking a Greek beef stifado, the meat is first browned and sealed to keep it nice and juicy, then added to a tomato-based sauce along with caramelised pearl onions and.

Greek Beef Stifado (Wine Free Version) πŸ‡¬πŸ‡· This dish reminds of school holidays visiting friends in Athens. Greek cuisine has many comfort foods, but stifado or in a more original spelling stifatho, is probably the most widely cooked dish which has its own, local versions throughout the whole country. It is so rich in flavors and textures that one time is surely not enough to get a complete idea about the real potential of this delicious stew.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, greek beef stifado (wine free version) πŸ‡¬πŸ‡·. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Beef With Shallots, Tomato, & Spices How To Make Stifado. For a Greek beef stifado (stew), you need to choose large cuts of good quality stewing beef or even better veal, which, when cooked for a long time, become fork tender. When cooking a Greek beef stifado, the meat is first browned and sealed to keep it nice and juicy, then added to a tomato-based sauce along with caramelised pearl onions and.

Greek Beef Stifado (Wine Free Version) πŸ‡¬πŸ‡· is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Greek Beef Stifado (Wine Free Version) πŸ‡¬πŸ‡· is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook greek beef stifado (wine free version) πŸ‡¬πŸ‡· using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Greek Beef Stifado (Wine Free Version) πŸ‡¬πŸ‡·:

  1. {Get of Marinade.
  2. {Take 3 sprigs of rosemary, de stalked and chopped.
  3. {Take 2 tsp of dried oregano.
  4. {Take 125 mls of cold beef stock (or red wine).
  5. {Make ready 2 tbsp of red wine vinegar.
  6. {Take 3 of garlic cloves, crushed.
  7. {Make ready 3 of cloves.
  8. {Get 2 of cinnamon sticks.
  9. {Take of Beef stew.
  10. {Make ready 900 g of diced casserole beef.
  11. {Get of Olive oil.
  12. {Prepare 400 g of peeled shallots, left whole.
  13. {Make ready 400 g of tinned plum tomatoes.
  14. {Take 2 tbsp of tomato purΓ©e.
  15. {Take 100 mls of beef stock.
  16. {Make ready 3 of bay leaves.

Its biggest advantage lies in its ingredients, which are. This famous Greek stew, also transliterated as stifatho, is a braised beef with onions that is simply one recipe among thousands, since every family makes it a little differently and it is so typical of rustic Greek mountain cooking. The name comes from the Italian stufato, meaning stewed meat, and the Greek version probably results from the influence of Venetian overlordship in the Middle. Beef Stifado is one of the most famous Greek Cypriot recipes.

Instructions to make Greek Beef Stifado (Wine Free Version) πŸ‡¬πŸ‡·:

  1. Mix together the marinade ingredients. Add the beef and stir well to coat the meat, then leave to marinate for 2 hours (or overnight if possible)..
  2. Preheat the oven to 180 C. Add a couple of tablespoons to a flameproof casserole dish and fry the whole shallots over a high heat until they start to colour on the outside. Remove the shallots and set them aside..
  3. Now brown off the meat in batches, draining off and reserving the marinade. Place the browned beef in a bowl after you’ve finished each batch so you don’t overcrowd your pan..
  4. When the beef is done and is waiting in the bowl, add the tinned tomatoes, tomato puree, reserved marinade, 100 mls stock to the casserole dish and bring it up to a gentle boil. Give it a stir and add your bag leaves. Add your beef back in, put your lid on and put the casserole in the oven for 1 hour..
  5. After one hour, gently stir the casserole and add in your shallots. Place the casserole back in the oven for a further hour..
  6. We served with minted boiled potatoes..

There is nothing like a steaming bowl of Beef stifado to warm the soul. A true taste of Cyprus in a bowl. Beef Stifado is famous the world over for it's fragrant and unique flavours, one bite of this Greek stew will send your ta. Stifado is a slow cooked beef stew combined with shallots, fresh tomatoes and a wonderful combination of red wine, cinnamon, cloves and garlic which gives this beef casserole a very distinctive flavor. Authentic Greek Stifado, is the best greek style slow cooked casserole.

So that's going to wrap it up with this special food greek beef stifado (wine free version) πŸ‡¬πŸ‡· recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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