Easiest Way to Make Any-night-of-the-week Japanese Beef Curry

Delicious, fresh and tasty.

Japanese Beef Curry. Browse Our Selection of Wagyu Raised With Special Care In Japan & Imported Just For You. Premium Quality Wagyu Beef Imported From Japan. Basically, Japanese beef curry consists of beef, onions, carrots, potatoes, and curry roux.

Japanese Beef Curry Savory and hearty Japanese beef curry made with beef, potatoes, carrots, mushroom, and Japanese curry roux. The flavor of Japanese curry is quite different from Indian or Thai curry. Milk Japanese curry is my love at first bite.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, japanese beef curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese Beef Curry is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Japanese Beef Curry is something that I've loved my whole life. They are fine and they look fantastic.

Browse Our Selection of Wagyu Raised With Special Care In Japan & Imported Just For You. Premium Quality Wagyu Beef Imported From Japan. Basically, Japanese beef curry consists of beef, onions, carrots, potatoes, and curry roux.

To begin with this recipe, we must prepare a few components. You can have japanese beef curry using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Beef Curry:

  1. {Prepare 500 g of beef cube.
  2. {Take 1 of potato (dice).
  3. {Take 1 of carrot (dice).
  4. {Make ready 1 of yellow onion (thin stripes).
  5. {Make ready 1 of apple (grated).
  6. {Prepare 1 of Japanese Curry Sauce mix (92 g).
  7. {Get 1 tbsp of Tomato ketchup.
  8. {Make ready 1 tbsp of Worcestershire sauce.
  9. {Take of Salt.
  10. {Prepare of Sugar.
  11. {Get of Cooking oil.
  12. {Get of Water.

Rich, thick, deep, complex flavors of sweet, savory, spicy. Recreated one of Tokyo's most highly rated Japanese Curry Beef Stew with simple everyday ingredients. Cook the beef cubes in a large pot and transfer them to a plate once they are cooked. Add onions to the pot and cook them until tender.

Steps to make Japanese Beef Curry:

  1. Heat the oil over medium heat in a pressure cooker..
  2. Add onion and cook until translucent..
  3. Add beef and cook until it turn brown..
  4. Add all the vegetables..
  5. Add water until it covers all the ingredients..
  6. Close the lid and cook with pressure cooker for min. 20 minutes (depend on your pressure cooker).
  7. Open the pressure cooker lid and set to the low heat..
  8. Break the curry mix into chunks and add in. Stir well..
  9. Add tomato ketchup, Worcestershire sauce, salt, sugar and grated apple. Mix well..
  10. Simmer until the sauce thickens. Ready to serve with rice or noodle..

Stir in garlic, ginger and grated apple and cook for two minutes. Add carrots, potatoes and spices and stir. Japanese curry is different from Indian or Thai curries. It is more of a brown stew and it can be mild or spicy, depending on your tastes. The curry roux, from no heat to very spicy, can be bought at any international grocery store.

So that's going to wrap it up for this special food japanese beef curry recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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