��🌮Fish Curry with Homemade Naan🌮��. Garnish with fresh coriander leaves, and serve with naan. Garnish with fresh coriander leaves, and serve with naan. So that is going to wrap this up for this special food ��🌮fish curry with.
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Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, ��🌮fish curry with homemade naan🌮��. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
��🌮Fish Curry with Homemade Naan🌮�� is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. ��🌮Fish Curry with Homemade Naan🌮�� is something which I've loved my entire life. They are nice and they look wonderful.
Garnish with fresh coriander leaves, and serve with naan. Garnish with fresh coriander leaves, and serve with naan. So that is going to wrap this up for this special food ��🌮fish curry with.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ��🌮fish curry with homemade naan🌮�� using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make ��🌮Fish Curry with Homemade Naan🌮��:
- {Make ready 400 g of fish, cleaned and cut into medium pieces.
- {Get 1 of onion thinly sliced.
- {Get 2 of tomato (make a paste).
- {Get 1 tbsp of garlic ginger paste.
- {Prepare 3 of green chillis chopped.
- {Take Handful of fresh coriander leaves chopped.
- {Get of Juice of 1 lemon.
- {Make ready 1/2 cup of oil.
- {Get 1/2 tsp of salt or to taste.
- {Make ready 1/2 tsp of turmeric powder.
- {Prepare 1 tsp of chilli powder.
- {Get 1 tsp of garam masala.
- {Prepare 1 tsp of coriander powder.
- {Take 1 tsp of dried fenugreek leaves.
- {Prepare 1 tsp of mustard seeds.
- {Prepare 1 tbsp of yoghurt.
I was happy to eat the curry and naan as is but made some steamed rice for those who wanted it but that was it. I didn't feel the need for a salad or sambal at all as the curry is lovely and mild. Soft and fluffy Homemade Naan tastes just like the one from your favorite Indian restaurant! Pairs so well with a creamy curry or dal!
Steps to make ��🌮Fish Curry with Homemade Naan🌮��:
- Mix together the fish, salt, turmeric powder and the lemon juice. Leave to marinate in the ‘fridge for at least 1 hour..
- Heat the oil on a medium heat in a pan and fry the onions for about 10 minutes or until golden brown take out to the paper towel crushed by hand and set aside..
- Add the marinated fish in a same pan fry 2-3 minute gently and take out to the separate plate. Now add the mustard seeds stir a few seconds add crushed brown onions fry 2 minutes..
- Add garlic ginger paste together with the red chilli powder, coriander powder, fenugreek dried leaves green chillis and fry for another 2 minutes. Add the tomato paste with yoghurt and cook for another 2 minutes..
- Add the tomato paste with yoghurt and cook for another 2 minutes. Add a cup of water. Mix and bring to the boil and simmer 5 minutes..
- Add in the marinated fried fish pieces with garam masala powder and simmer gently for 6-7 minutes. Garnish with fresh coriander leaves, and serve with naan..
The only recipe you would need for making soft and perfect Homemade Naan! This step by step recipe will guide you to make restaurant quality naan at home. These naan wraps are a mid-week family favorite. They're filled to the brim with cumin-spiced lamb, shredded iceberg lettuce, and a quick homemade cucumber raita. My favorite thing about the recipe (aside from eating it!) is that the other components of the naan wraps can be prepared as fish-free.
So that is going to wrap this up with this special food ��🌮fish curry with homemade naan🌮�� recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
