How to Make Any-night-of-the-week Veg rice with eggs and keema bora

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Veg rice with eggs and keema bora. Recipe of Capsicum Egg Curry on Aaha Emi Ruchi. Watch the video to know how to prepare. Click here to watch : Recipe of Keema Aloo Balls

Veg rice with eggs and keema bora This recipe needs boiled egg and no meat is used. Egg keema pairs well with chapathi or plain paratha or plain rice. It also goes on a party menu well as a side to puri or naan.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, veg rice with eggs and keema bora. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Veg rice with eggs and keema bora is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Veg rice with eggs and keema bora is something which I've loved my entire life. They're nice and they look wonderful.

Recipe of Capsicum Egg Curry on Aaha Emi Ruchi. Watch the video to know how to prepare. Click here to watch : Recipe of Keema Aloo Balls

To begin with this particular recipe, we must first prepare a few components. You can cook veg rice with eggs and keema bora using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Veg rice with eggs and keema bora:

  1. {Prepare of Cooked rice.
  2. {Make ready of Broccoli.
  3. {Get of red onion.
  4. {Make ready of eggs.
  5. {Take of spices.
  6. {Get of garlic.
  7. {Take of butter.

To make this egg keema, i suggest using a good flavorful. Savoury Indian curry, beef keema with hard boiled egg, garnished with coriander, served in a karahi or balti dish with a side dish of fruit and nut pilau. Lamb Pasanda Indian Curry Food Meal Cuisine. Vegan Keema Naan with Lentils, carrots and walnuts.

Instructions to make Veg rice with eggs and keema bora:

  1. Heat oil in a wide wok,put chopped garlic and sliced onion fry them until lightly brown. Add broccoli pieces give it a good mix then add spices,I added chicken seasoning and and steak seasoning which was available at home.
  2. Sauté for two to three min,add pre cooked rice n mix everything well and then add some butter and mix.
  3. Garnish with half boil eggs and keema kebab.

Keema means mince, usually used to refer to meat. Keema as an Indian dish is well spiced, sometimes cooked with a bit of onion tomato or onion sauce, is served as a main with a side of veggies/some curry and some flatbread or rice, or served as. Keema Eggs Rice is a Biryani And Rice, and listed in the Biryani, Rice, chawal. Other Urdu cooking recipes and video cooking recipes are also available online. Eggs, vegetables and rice tossed in Chinese sauces literally give this fried rice the touch of restaurant style food.

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