Recipe of Any-night-of-the-week Chilli Paneer

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Chilli Paneer. Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

Chilli Paneer Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. There are many ways of making it. Chilli Paneer is a popular Indo-Chinese recipe eaten as an appetizer or main course as well.

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, chilli paneer. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

Chilli Paneer is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chilli Paneer is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chilli paneer using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chilli Paneer:

  1. {Make ready of I pk paneer cut into cubes.
  2. {Prepare 1 tsp of cumin powder.
  3. {Take 2 TBs of tomato sauce.
  4. {Prepare 1 Tbs of sweet chilli sauce.
  5. {Prepare 1 Tbs of soy sauce.
  6. {Get 1 Tbs of hot chilli sauce.
  7. {Make ready 1-2 of chillies cut in slices.
  8. {Prepare 1 of onion diced.
  9. {Take 4 Tbs of cornflour.
  10. {Take of Oil for cooking.
  11. {Make ready of Sesame oil for finishing.
  12. {Take of Freshly chopped coriander.
  13. {Make ready of Mixed sweet pepper (optional).

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Steps to make Chilli Paneer:

  1. Mix the paneer cubes with the corn flour. In a pan add some oil, shallow fry the coated paneer. Turn on every sides to allow golden all over. Remove set aside..
  2. In the same pan. Add a little oil fry the chopped onions until translucent. Add the peppers and fry until golden. Remove and set aside.
  3. In a small bowl mix all the sauces as listed above..
  4. Now add the sauce and the sliced chillies to the onion, taking care as it will spit and together with the chilli hitting the hot oil, the fiery smoke will be quite pungent..
  5. Add the fried paneer, peppers (if using)a little water to make a thick sauce and cook until soft. Taste for seasoning and add salt as required..
  6. Give it all a good mix. Taste for seasoning and adjust..
  7. Drizzle with sesame oil. Remove and serve with few more chillies and chopped coriander..
  8. Enjoy with the preferred accompaniment of your choice..

Find chilli paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Chilli Paneer is an Indian-Chinese Style main course dish of paneer (cottage) and veggies in a tingling, sweet, spicy, and salty sauce. This restaurant-style vegetarian sauce is super easy to make at home. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home.

So that is going to wrap it up with this special food chilli paneer recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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