Wonton Soup. These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value. It has lots of healthy veggies and.

The recipe is the authentic wonton noodels of Hong Kong. (And a note on the Malaysian wonton mee). Chinese Wonton Soup: Fast And Easy Recipe. We turn to this quick and easy wonton soup over and over when temperatures start dropping.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, wonton soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Wonton Soup is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Wonton Soup is something that I've loved my whole life.

These wontons are filled with a juicy pork and prawn / shrimp filling and will Wonton soup. If you've ever had store bought frozen wontons or wontons from a good value. It has lots of healthy veggies and.

To begin with this recipe, we must prepare a few components. You can cook wonton soup using 27 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Wonton Soup:

{Make ready of Filling ingredient.
{Take 1 piece of chicken breast fillet (about 350 gram).
{Make ready 3 tbsp of tapioca flour.
{Take 1 tbsp of oyster sauce.
{Take 1 tbsp of sasame oil.
{Make ready 1 1/2 tsp of salt.
{Make ready 1 tsp of sugar.
{Get 1/2 tsp of white pepper.
{Prepare 1 tsp of garlic powder.
{Prepare 1/2 tsp of chicken powder stock (optional).
{Take 1 of egg.
{Get 1 pack of Wonton pastry.
{Take 2 leaves of cabbage, chopped.
{Make ready 5-6 pieces of button mushroom, chopped.
{Take 1 of spring onion, chopped.
{Get 1 cm of ginger, chopped.
{Prepare of Soup.
{Make ready 750 ml of water.
{Prepare 1 1/2 tbsp of sesame oil.
{Get 2 tbsp of soy sauce.
{Prepare 1 tsp of salt (less or more, as you desire).
{Get 1 tsp of garlic powder.
{Prepare 1/2 tsp of white pepper.
{Take 1 cm of ginger, chopped.
{Prepare 1/2 tsp of chicken stock powder (optional).
{Prepare 1 cm of ginger, chopped.
{Prepare 1 of spring onion.

Not only does it come together in a flash, it's also super satisfying without weighing you down. Easy and two version Wonton Soup recipe. Wonton is one of the favorite snacks especially in the southern part of China. The processing of making wonton is similar with dumplings but the tastes of.

Steps to make Wonton Soup:

Minced chicken, and seasoning with salt, pepper, sugar, oyster sauce,sasame oil, garlic powder, chicken stock. Blend it, add egg and blend once again..
Transfer chicken mixture to bowl then add chopped of cabbage, mushroom, ginger and spring onion. Mix well..
Add tapioca, mix again. Filling of Wonton is ready..
Put 1 spoon of filling on Wonton pastry and fold as you desire..
Steam all Wonton until cooked. Set a side.
Now, we make the soup. Pour water to pan. Add all seasoning, wait until the soup boil. Done..
It's time to serve. Put some wonton to bowl and pour the soup. Sprinkle with spring onion. Enjoy it..

Wonton soup already has protein from the filling and starch from the wrappers, so to make it a full meal, I like to load it up with veggies. In a large saucepan or soup pot heat the oil over medium high heat until hot. This Shanghai wonton soup recipe comes directly from my childhood in China. A favorite breakfast or afternoon snack, this steaming bowl Shanghai Wonton soup or "little" wonton soup (xiao hun tun, �?. See more ideas about Wonton soup, Soup, Asian recipes.

So that is going to wrap this up for this special food wonton soup recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!